Chef's Corner restaurant and bar facade at dusk, Jeruzalemes iela 5, Riga
Riga —:— Restaurant opens from 12:00

Michelin Guide · Riga · Since 2019

Chef's Corner, restaurant and bar in Riga: Modern
cuisine,
Cocktails &dry aged meat

Jeruzalemes iela 5 A European restaurant on a quiet corner of Riga, styled like a modern butchery. Beef and wine age in cabinets on the floor. What you see is what you are served.
Michelin GuideBaltic Wine & Drinks Awards30 Best Restaurants of LatviaDry Aged in House Michelin GuideBaltic Wine & Drinks Awards30 Best Restaurants of LatviaDry Aged in House

About the restaurant

A corner styled like
a modern butchery

The kitchen is built around the product: its origin, its season and the right technique for it. Nothing on the menu is there by accident.

Chef's Corner opened in 2019 at the junction of two streets in the quiet centre of Riga. Cuts of beef and bottles of wine age in temperature controlled cabinets as part of the room. The menu runs from an extensive steak program to oysters, tartare and dishes from the field.

Chef Reinis Strazdiņš
Chef of Chef's Corner restaurant, Riga
The kitchen · Jeruzalemes iela 5
Reinis Mardekajs, head bartender at Chef's Corner
The bar · in service

The bar

Cocktails, matched
to the chef

Driven by global trends gathered from exploring the World’s Top 50 Bars and refined through international competition as a Cucielo Vermouth 2023 Global Top 10 Finalist, our bar concept connects culinary thinking with modern mixology.

Recognized by the Baltic Wine & Drinks Awards, every drink is engineered to sit seamlessly alongside the kitchen’s flavor profiles—prioritizing sustainability, seasonality, and exact execution.

Head Bartender Reinis Mardekajs

The butchery

Know your cut

Simmental, Wagyu and Aberdeen Angus, aged in house. Move across the chart to see where each steak on our menu comes from.

Chuck Rib Loin Sirloin Round Brisket Plate Flank

Select a cut

The chart

Eight primal cuts, one tenderloin. Everything served here starts on this diagram.

Hover or tap a section of the chart.

Gallery

The room, the corner,
the plate

Scroll →
Chef's Corner restaurant entrance from the street in Riga CC·01
The corner
Chefs at work in the Chef's Corner kitchen CC·02
The kitchen
Table set with starters at Chef's Corner CC·03
The starters
Interior details at Chef's Corner restaurant CC·04
Details
Dry aged ribeye steak at Chef's Corner CC·05
The ribeye
Dining room table at Chef's Corner CC·06
The room
Bartender preparing drinks at Chef's Corner CC·07
The bar
Dry aging cabinet with beef at Chef's Corner CC·08
Dry aged
Signature cocktail at Chef's Corner bar CC·09
The cocktail
Butcher preparing beef cuts at Chef's Corner CC·10
The cut

Contacts

Find the corner

Hours
Sun – Thu 12:00 – 23:00 Fri – Sat 12:00 – 00:00

Reservation

Book a table

Reservations are handled through DinnerBooking and confirmed by the restaurant by email or SMS.

Open booking